A special catering menu is available to RSOs!
POLICIES
• To receive the prices and promotions in this brochure, you must be a registered and recognized student organization.
• Napkins and disposable cutlery will be provided as needed depending on menu choice.
• Menus are priced for pick up at Crafted 1972 office located in the Johnson Center.
• Menus are available to be dropped off at your location for an additional $50.00 fee.
• Full on-site catering is available with staff attendants for $15.00 per staff member per hour(minimum of 3 hours per attendant). Appropriate staffing will be determined by (Campus Catering).
• For groups larger than100 please contact our catering department.
• All items are packaged in disposable containers.
• Please let us know if any of your guests have food allergies; we are happy to make a separate dish toaccommodate.
• If the Student Catering Guide does not meet your needs, we will be happy to provide a quote for your event within your budget requirements. Please contact 703-993-3302 or email: crafted1972@compassusa.com
• Sanitation and safety is of our utmost importance. Please see all labels for quality assurance and temperature on all menu selections that need refrigeration and heating.
Crafted_1972_Student_Catering_Menu_1_30_26_2.pdf
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